Welcoming 2021 with some love (02 Jan 2021)

We welcome 2021 with a fresh start by spending the second day of the year with couple time. I chose meatless restaurant, Joie restaurant as a symbol that we want to start with healthy, happy and positive attitude.

The restaurant served 7 course dinner menu and it's all plant based. We can choose different cuisine like Japanese, chinese, western cooking style.

For hubby, he chose

1. Yuzu drink and carrot sashimi as first starter

2. Bailing Mushroom on paper hot pot as first side dish

3. Mascarpone and watermelon tataki with chips three ways as cold dish

4. Infusion of cepes and truffle soup

5. Grill summer mushroom steak on "Pu - Ye" Hot stone

6. Coconut and blueberry false cake

7. Hawaiian blue mocktail

For me, I chose

1. Yuzu drink and carrot sashimi as first starter

2. Gratinated champignon with mozzarella

3. Vegetable sashimi on ice with oyster-leaf shooter glass

4. Japanese Kunbu broth with hand carved tofu

5. Truffle risotto

6. Red wine poached pear with chocolate sorbet

7. Hot Roselle Rhythm

We feel good after the meals and walk around the mall and taking some nice pictures to end the cold weather in the evening.

Let's walk by faith in year 2021 as we embrace what 2021 stores for us.